My Twenty-second recipe for the new cookbook - Strawberry
Waffles
This is still one of my favorites in the summer time while strawberries are fresh and plentiful.
1 unit strawberry waffle
1 unit cream or
milk
dash
Vermont/Massachusetts Maple Syrup
or
1 Waffle
6 organic fresh
strawberries
A pat of butter .
. . or more
2 scoops vanilla
whey powder
2 cups rice
milk/cow milk/ cream (with extra water to help thin it
OPTION:
1/4 cup of tree nuts
GROWING UP U.S. COAST GUARD
When I was young
and my Father flew helicopters for the United States Coast Guard, we moved
every two years. It was always an adventure. I always thought that
I was so lucky living in so many different places. It was traditional to
wake up well before dawn, and pile the entire family (our family ranged from
6-10 people depending on the year) into a station-wagon and drive down the road
for several hours before the children woke up. It was also traditional to
stop at an International House of Pancakes, whenever possible. Most of
the younger kids, like myself, always ordered waffles with strawberries and
whipped cream. I think my parents approved because that extra boost of
sugar made us sleepy again.
SUNDAY MORNING
While we were
living in Hollywood, Fl, during strawberry season, we would stop by a local
farm-stand after attending Mass, and bring fresh strawberries home to make
waffles and strawberries. Out of season, and for a treat, we would have Sunday
breakfast at an IHOP. I always remember having a wait a long time in the
lobby while they found a table that could seat 10 people.
Today, my children also devour waffles and strawberries but only with organic strawberries, Vermont/Massachusetts maple syrup and fresh whipped cream. Nowadays the organic strawberry season is a lot longer than when I was a child.
One of the nice reasons to eat pureed strawberry waffles, is that the thickness helps to push medicine pills down the throat.
WAFFLE AND SUNDAY BUFFET
Surprisingly,
waffles puree really well. If you you don't have a waffle-maker frozen
waffles are a good substitute.
Many family
gathering, like weddings, include a Sunday Buffet. Some restaurant/hotels
that have a buffet are willing to puree the waffle for you - just ask.
You would be surprised at how many restaurant employees love to help when
you have this kind of request.
TOO MUCH SYRUP
I have to to this
in, because you can add too much syrup. My issue is that the syrup makes
me cough as it sticks to my throat, and might drink into the bronchial
pathways.
HOT OR COLD
I traditionally
drink this meal lukewarm. It's not quite a smoothie, and it is too hot as
a hot meal.
TREE NUTS
I like to add either pecans, walnuts or almonds for a little extra protein.
TREE NUTS
I like to add either pecans, walnuts or almonds for a little extra protein.
COMMENTS
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comments and suggestions to my blog. Nice to see people from around the
globe reading my blog. Please follow you want the latest recipes.
I have created a companion page on Facebook called: 100 Meals Pureed -
Recipes for Head and Neck Cancer Survivors. Sometimes it is easier to
share a FB page than send a blog address.
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