Thursday, December 24, 2015

My Forty-first - Lobster Feast - 100 Meals Pureed - Recipes for Head and Neck Cancer Survivors

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My Forty-first  -  Lobster Feast 1 unit lobster tail 1 red boiled potato 1/2 shucked boiled corn butter cream boiling broth option...
Monday, December 7, 2015

My Fortieth - Feast of the Seven Fishes for Christmas Eve - 100 Meals Pureed - Recipes for Head and Neck Cancer Survivors

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My Fortieth  -  Feast of the Seven Fishes for Christmas Eve 1 unit lobster or 1 unit white fish use bisque or chowder base ...

My Thirty-Ninth - Potato Latkes - 100 Meals Pureed - Recipes for Head and Neck Cancer Survivors

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My Thirty-Ninth Potato Latkes 1 unit potato latke 1 dash of apple sauce for sweetness 1 dash of sour cream hot water for right consist...
Sunday, November 1, 2015

My Thirty-Eighth - Guacamole Nachos - 100 Meals Pureed - Recipes for Head and Neck Cancer Survivors

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My Thirty-Eighth Guacamole Nachos 1 unit Guacamole (or avocado and garlic) 1 unit mild salsa (or diced tomatoes and cilantro) 1 unit fr...
Sunday, October 18, 2015

My Thirty-Seventh - Veggie pizza - 100 Meals Pureed - Recipes for Head and Neck Cancer Survivors

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My Thirty-Seventh veggie pizza 1 unit pizza - no outside crust extra red sauce extra cooked veggies or 1 hot rolls mix or pre made ...
Wednesday, October 7, 2015

Supermarket food bars - 100 Meals Pureed - Recipes for Head and Neck Cancer Survivors

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A dozen years ago, I read a great article about using salad bars to purchase items that you only need a couple of them for a meal, and not a...
Tuesday, October 6, 2015

My Thirty-Sixth - Pot Roast - 100 Meals Pureed - Recipes for Head and Neck Cancer Survivors

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My Thirty-Sixth recipe for the new cookbook - Pot Roast What was I thinking?  One of the classic meals in America is Pot Roast with ro...